The Land of Co-Opportunity
Since 1944, Farmers’ Rice Cooperative (FRC) has supplied premium California rice with the precision, quality, care, and consistency only a grower-owned co-op can guarantee.
For the Greater Grain
As California’s leading grower-owned rice cooperative, FRC has been the go-to source for premium rice for retailers, distributors, brewers, and food manufacturers since 1944. With 500+ grower-owners and control of 25% of California’s rice crop, our co-op is a testament to the value and lasting impact that comes from working side-by-side toward a common goal.
Care in Every Kernel
Nestled in California's prime rice-growing region, our growers cultivate superior medium and short-grain rice under the Japonica varietal. With transparency and stringent quality control, every grain we sell is of the highest quality, ensuring our rice is as delicious as it is healthy.
Proudly Certified
FRC meets the highest food safety and quality standards, offering peace of mind to buyers in every market.
The FRC Difference
Capabilities
Our state-of-the-art milling and packaging facilities give us the flexibility to meet any customer specification—from bulk shipments, private-label packaging, or custom processing.
Products
Being vertically integrated gives us complete control over the supply chain from field to final package. Managing every aspect of production offers our customers a safe and consistent product.
Sustainability
Our dedication to sustainability is twofold: protect the land and protect the livelihood. Our aim is to ensure a secure supply of high-quality rice and a responsible approach to environmental stewardship.
Innovation
FRC is continually innovating on the value of our product. With the launch of our Innovation Arm, Exceedient Foods, we continue to invest in research and development, expanding into gluten-free products.
